What’s Oppo drinking today?

"interstate366, now In The Industry" (interstate366) 07/04/2018 at 15:22 • Filed to: None

6

16

It wouldn’t be the 4th without a beer or two. I’m having a local imperial vanilla porter despite it very much not being dark beer weather. But for $8 for a 4-pack, it was too good to pass up and it’s a good beer.

PanchoVilleneuve ST > interstate366, now In The Industry 07/04/2018 at 15:30

2

Spencer Monk’s Reserve. A quadrupel ale aged in bourbon barrels made by a bunch of trappist monks.

It’s delicious.

jkm7680 > interstate366, now In The Industry 07/04/2018 at 15:31

3

An excessive amount of bud light a bit later. 

BlueMazda2 - Blesses the rains down in Africa, Purveyor of BMW Individual Arctic Metallic, Merci Twingo > interstate366, now In The Industry 07/04/2018 at 15:33

2

To my right, home brewed Starbucks pike place black iced coffee.

To my left, passionfruit Lacroix.

I do have some Coronas in the fridge I’ll get to later.

interstate366, now In The Industry > PanchoVilleneuve ST 07/04/2018 at 15:37

1

That sounds amazing. Barrel aged quads are great.

unclevanos (Ovaltine Jenkins) > interstate366, now In The Industry 07/04/2018 at 15:38

2

Yuengling lager and maybe some crappy margaritas later.

Hoccy > interstate366, now In The Industry 07/04/2018 at 15:44

1

Very w arm weather beer

gmporschenut also a fan of hondas > interstate366, now In The Industry 07/04/2018 at 15:58

1

Beer tastings:

kennebunkport brewing co IPA

Firefly Hollow, Luciferin IPA 10.2%

Thimb le Island IPA

Two roads, Two juicy IPA 8% ++++++++1 Best of Show

Devils Purse IPA

Narragansett Dels

farscythe - makin da cawfee! > interstate366, now In The Industry 07/04/2018 at 16:18

1

no drinky drinks for me.... have to behave meself till friday night...

stupid rules i set meself grmbl....

Shamoononon drives like a farmer > interstate366, now In The Industry 07/04/2018 at 16:23

1

I drank too much coorslight last night, so water tonight... poopy.

Jordan and the Slowrunner, Boomer Intensifies > interstate366, now In The Industry 07/04/2018 at 16:29

1

I pregamed my good stuff last night(The Duck Rabbit Milk Stout), so this is what is left. 

wafflesnfalafel > interstate366, now In The Industry 07/04/2018 at 16:30

1

A nice, local, DIPA - EOD IPA from Ordn ance Brewing, (i. e. not partially owned by Russia, etc...)

http://www.ordnancebrewing.com/beer.html

SmugAardvark > interstate366, now In The Industry 07/04/2018 at 16:33

0

I’m currently drinking water (at work). But I’m out of here in 90 minutes, and I know my beer fridge misses me immensely.

Tangent: I started a new brew on Monday. Golden milk stout with peanut butter, cocoa nibs, coffee beans, and vanilla beans. The fermenter is in my guest room, and it smells amazing in there.

PanchoVilleneuve ST > interstate366, now In The Industry 07/04/2018 at 16:58

1

It’s super good. Spencer beers are, IIRC, the only actual trappist beers made in the US (like, not just the style, but actually made by monks).

The Monk’s Reserve is amazing, but costs an arm and a leg unless you get it from the brewery.

Also, I have some of their Grapefruit IPA, which kicks the shit out of Grapefruit Sculpin.

https://spencerbrewery.com/

nermal > interstate366, now In The Industry 07/04/2018 at 17:33

0

interstate366, now In The Industry > nermal 07/04/2018 at 17:55

0

You look vastly different than I imagined.

interstate366, now In The Industry > PanchoVilleneuve ST 07/04/2018 at 18:53

1

Nice. I’ll have to check them out. And Sculpin is wildly overrated in general.